Saturday 13 December 2014

The Rag Land, Waterloo

On route to the Finders Keepers market held at the Australia Technology Park, my friends and I had a pit stop at The Rag Land cafe.

Hidden in the streets of Redfern, the cafe has a rustic/industrial feel - it's filled with quirky/vintage accessories decorating the walls. Food and drinks are served in mis-matched plates and cups although, surprisingly, the iced mocha and milkshakes were presented in plastic cups:

Iced Mocha (and Coffee in the background)
Milo Dinosaur (i.e. Milo Milkshake)
Food - glorious food - was served a while after the drinks:

Spicy Smashed Eggs and Avocado, served on Sourdough
I would have expected the eggs to be more "smashed", rather than cut up as shown in the picture. The chilli mixed into the egg/green salsa provided the dish with a bit of a kick, but the dish could have been improved with a bit more seasoning with salt/pepper.

Pea Fritters with Poached Egg, Rocket and Salsa
Unfortunately, there were random metallic specks (like sparkles from a christmas bauble?) in the pea fritters so I had to return the original plate... hence, a second plate was served:
Pea Fritter Take #2
The pea fritters were (deep) fried and over-cooked past the ideal golden-brown stage, which let down the dish as the pea fritters had a bit of a burnt aftertaste. However, the poached egg was cooked perfectly and the fritters were accompanied by a nice tomato-based salsa.

You're probably better off sticking to drinking their coffee (which they're famous for) and eat the food at your own risk.


The Rag Land Menu, Reviews, Photos, Location and Info - Zomato

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